Wednesday, January 23, 2013

Home Cookin

Since I have moved out on my own and now have to worry about those pesky things like rent and electric bills, money has become a little tight.  I haven't been able to drive all over the DFW and try new restaurants as I would like.  So I have taken to cooking at home a lot.

I have always enjoyed cooking.  It's easier on my wallet and ultimately healthier for me in the long run.  I have largely cut out fast food, and I do not eat anything that is processed or nuked in a microwave.  I haven't turned into some sanctimonious health nut, but cooking my own meals has allowed me to stretch what I eat, get more bang for my buck, and allow for more variety.

I usually serf the web for recipe ideas.  I found one website, 10-minute meals.com, with some easy recipes.  The name is a fake out, of course.  It may take ten minutes to cook, but each recipe may take 30 minutes to six years to prepare so I have to be a little picky when, during the week, I choose to prepare something.

I tried my hand at a few different things.  Some things were hits, other went off like lead balloons.  I have cooked home made lasagna, pot roast, gumbo, tikka masala, and chicken piccata.  Each with their own varying degree of success.

Eventually I would like to get to point where I can start entertaining here in my apartment.  I would like to have that fellowship around the table(I'll have to get one) and be able to serve them something that does not have the same effect as ipecac.

Gumbo
Easy Lasagna
Southwestern Chicken Pasta

Um...don't know what this is.  It was good though.


Sometimes you don't have to go far to have a culinary adventure.  At least with eating out, I didn't have to worry about cleaning the dishes afterward.